Egg bhurji

Generally everyone like to eat items with eggs because they can be  prepared easily,they are tastier and strengthy food also. Egg bhurji is one item which can be prepared quickly.

Ingredients :

Eggs – 3

Onions – 2

Green chilies – 3

Tomato - 1

Oil – 3 to 4 teaspoons

Salt – 2 teaspoons

Cumin and mustard seeds – a pinch

Curry leaves – few 

Turmeric powder - 1 pinch 

Procedure :

Cut onions, green chilies and tomato into small pieces and keep aside.

Then take one frying pan add oil,after it becomes hot add curry leaves, cumin and mustard seeds and fry them. Then add onion and green chilly pieces and fry.

 

 After frying them add tomato pieces and fry until they become soft.   

Then break the eggs add into the pan and add salt.

 Mix well until everything get fried.

 

Now the dish is ready. It can be served with chapattis or purees or can be taken with rice.